Malaysian dishes..nyam, nyam..

Malaysia has many kinds of restaurants almost everywhere in the cities and towns. There are Malay Restaurants, Chinese restaurants, Indian Restaurants, Thai Restaurants and more. Eating out in Malaysia is a real gastronomic adventure.

• Malay food

The traditional culinary style has been greatly influenced by the long-ago traders from neighboring countries. Malay food is often described as spicy and flavorful...

• Chinese food

Steamed seafood dumplings with shark's fin, steamed soft noodles with shrimps, steamed crabsticks stuffed with fish paste, deep-fried dumplings with salted eggs and red bean paste...

• Indian food

Spices are the heart and soul of Indian cooking..

• Nyonya food

Nyonya food, also referred to as Straits Chinese food or Lauk Embok Embok, is an interesting amalgamation of Chinese and Malay dishes..

• breakfast

The nasi lemak, which is rice cooked in coconut milk and flavored with cloves and pandan leaves, is an all time favorite...


aah, my stomach become so hungry..If you visit Malaysia, dont forget to try all the dishes
especially nasi lemak, roti canai and teh tarik. this three dishes is the most popular in Malaysia and i guarantee you'll miss it when you come back.. dont forget to try! :)